- Also known as “bird pepper”, dried Pequin Chiles are reddish orange in color and are HOT, ranging from 30k-60k on the Scoville scale
- Adds big flavor and plenty of heat to beans, sauces, soups, stews, salsas and all of your Southwestern and Mexican favorites
- The flavor profile of the Pequin chile is citrusy and nutty with a hint of smokiness.
- From Albuquerque, New Mexico – Loma Vista has been a trusted local family business since 1988
