Beginner Bourbon Recipe

Of course, the “best” way to make bourbon or whiskey is with 100% grain and corn. Unfortunay, that’s no small feat, especially when you are new and don’t have lots of equipment. There is nothing particularly tricky or complicated about it. But there is a learning curve for a new distiller. This recipe is built to make that first step into all-grain distilling welcoming and foolproof. You can make this and you don’t need all sorts of fancy stuff to do it.

American Whiskey Recipe

American whiskey is the ultimate frontier spirit. It courses deep through America’s veins and percolates through its past and right back to the first settlers and the Founding Fathers. This recipe is made from the freshest cereal grains so you can produce the finest American Whiskey right at home.

Irish Whiskey Recipe

Although we aren’t in Ireland, with this recipe you can replicate your favorite Irish Whiskey right at home. Irish Whiskey uses barley as the primary ingredient and American whiskeycan be made from either corn, wheat, or rye. As a result the taste of Irish Whiskeyis a lighter and less sweet flavor than its American counterpart. This recipe is made from the freshest cereal grains so you can produce the finest Irish Whiskey.

Barley Rye Wheat Whiskey Recipe

The spiciness of the rye plays off the sweetness of the corn, the mellowness of the barley and the cereal texture of the wheat – each grain highlighted by those with which it shares the mash bill. This recipe is made from the freshest cereal grains so you can produce the finest Wheat Whiskey.