- FLAVOR: Our tempura dipping sauce has sweet and savory tastes with lemon, plum, and ginger extract. Our sauce is a perfect match for any food especially fried foods such as tempura and dumplings, and also a good match with shabu-shabu.
- CONVENIENT: Easy to use for making Korean-style pickled veggies. You only need our sauce to make Jangajji. Simply pour our sauce into a jar that is filled with veggies of your selection. For dipping, pour our sauce on the sauce bowl or plate. Best quality guaranteed by Gyeongnam Trading Inc (GNTI Amazon), the most trusted supplier of Gyeonsangnamdo products.
- VARIATION: Multi-use of our dipping sauce for various foods. Dipping sauce for tempura, dumplings, and steaks. It can be also used as a dressing sauce for salad and cold noodles.
- HISTORY: 77 years of history guarantees the best taste and abundance of flavor which will enhance your cooking experience. Established in Busan, in 1945, our K-food recipe is strengthened by our experience in the field.
- NON-GMO: The ingredients of our tempura dipping sauce are all non-GMO. Also, our dipping sauce is made with all vegan ingredients. Contains soy, wheat, and starch syrup. All ingredients are displayed on the label.
