- Get professional results every time with this intuitively designed and easy-to-read thermometer that reads both oven and meat temperatures with one probe
- The metal tip of the probe reads the meat, and the black top of the probe reads the oven temperature
- The metal stand folds out from the back and adjusts, so you can set the thermometer at whatever angle is easiest for you to read
- Stand can also be used to wrap up cord for storage
- Use pre-set temperatures for beef, pork, veal, poultry and lamb, or set temperature manually for personal preferences
