- California pistachios
- Store California pistachios in an airtight container in a cool, dry place. Consume within 12 months of packaging date
- Weight – 200 G
- California pistachios can be eaten as a snack, both in their shell or shelled, and are also used in cooking and baking. They can be roasted and salted or flavored with spices. Pistachios can be chopped and used as a topping for salads, oatmeal, and yogurt, or as an ingredient in desserts such as ice cream, cookies, and cakes. Pistachios are also used in making pesto or as a crust for meat or fish. They are a versatile and healthy ingredient.
- Enjoy as a nutritious standalone snack or add to salads, trail mixes, and baked goods.
