- HOMTIEM BLACK GARLIC – Originating from Southeast Asia, Black Garlic is crafted from single-clove garlic through a carefully controlled fermentation process, maintained at specific temperature and humidity levels for 90 days. This meticulous procedure enhances its taste, introducing sweetness and a unique jelly-like or dried fruit texture distinct from raw pungent garlic.
- Kombucha is a fermented tea beverage that has gained popularity for its potential health benefits, such as providing probiotics for improved digestion, being rich in antioxidants, and offering support for the immune system.
- HOMTIEM BLACK GARLIC KOMBUCHA – Boost Your Gut Health. Our Black Garlic Kombucha is brimming with prebiotics and postbiotics, fueling a thriving gut microbiome. Enjoy better digestion and strengthened immunity with every sip!
- GREAT BLACK GARLIC & KOMBUCHA – HOMTIEM’s Black Garlic Kombucha contains no additives or chemicals. You can enhance the health benefits of your dishes by simply adding it to your favorite stir-fry recipe, meat marinade, salad dressing, trail mix, or any other recipes you find suitable. It is also vegan-friendly and gluten-free.
- NON-SYNTHETIC – Black Garlic contains no additional additives during the production process, and it is also certified by GMP and HACCP Standards.
