- A SPICY REVELATION: Discover the invigorating blend of classic ketchup and the scorching ghost pepper. Each bottle of Green Jay Gourmet Ghost Pepper Ketchup is a testament to adventurous palates, bringing forth an unforgettable heat wave.
- MORE THAN JUST HEAT: While the ghost pepper announces its presence boldly, the rich undertones of tomato puree, vinegar, and hand-picked spices ensure a flavorful depth, making each bite both spicy and savory.
- NATURE’S BEST, BOTTLED: Commitment to purity is at our core. Our Ghost Pepper Ketchup boasts an ingredient list free from artificial preservatives, corn syrup, and unnecessary additives, ensuring every squeeze is as natural as it is spicy.
- GOURMET’S CHOICE: Painstakingly crafted in the USA, our ketchup isn’t just another condiment; it’s an experience. Whether you’re a spice enthusiast or a gourmet food lover, this bottle promises to be a cherished addition to your kitchen.
- KITCHEN DYNAMO: From burgers to fries, and everything in between, a dollop of our Ghost Pepper Ketchup can transform mundane dishes into fiery delights. It’s not just ketchup; it’s a culinary adventure in every drop.
- THE GREEN JAY GOURMET EXPERIENCE: Dive into a world of bold, delectable flavors with Green Jay Gourmet’s diverse range, from candies and jams to salsas to pickled delights & more. Crafted with high-quality ingredients through small batch productions, our family’s touch shines in every product. Handmade with dedication in the USA, our brand promises an unforgettable taste adventure that celebrates both tradition and innovation.
Product Description
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Experience a tantalizing twist with Green Jay Gourmet’s Spicy Ketchup. Blending the robust flavors of traditional ketchup with the zing of fresh peppers like Jalapeño or Ghost Peppers, every bottle promises a spicy and flavorful voyage. |
Each bottle of our spicy ketchups are a testament to Green Jay Gourmet’s dedication to the craft. With a keen focus on flavor and quality, we present ketchups that beautifully encapsulates the fiery spirit of the jalapeño and ghost peppers. |