- La Creperie is a French institution. So what better way to finish off a Parisian-inspired meal than serving up some French crepes? Just pick a sweet filling like chestnut spread (crème de marrons) and top with ice cream and berries, nuts and ice cream and dish them out.
- Ingredients: sugar, wheat flour, fresh eggs, reconstituted butter from concentrated butter 8%, salt, dextrose, lactose, concentrated butter, milk proteins, skimmed milk powder.
- These pre made crepes are imported from France
From the brand
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