- Long Shelf Life: Comes packed in purified salt and can have an indefinite shelf life when stored properly in the refrigerator.
- Hog Material: This sausage casing is not only , healthy, nontoxic, and edible, but also not breakable and easy to keep.
- DIY at Home: You can use this sausage casing to make sausages at home with your families or friends, enjoy your favorite sausage anytime.
- Need to Know: Before using, you should soak the dried sausage casing in water for 2 to 3 minutes before filling the sausage.
- Applications: This hog sausage casing is commonly used to make bratwurst, sausage, salami and so on, you can also use with beef, pork, chicken, lamb, veal or any wild game meat.
